To what extent was the Swiss banking system responsible for empowering

A: Plan of Investigation The reason for this examination is to investigate the degree of the help of Swiss banks towards the Nazi system. In the examination, the job of Swiss banks during World War II just as the legitimate activity that those banks looked as of late will be inspected. An assessment of the beginning, reason, worth and constraint of two sources utilized for research will likewise be given in this examination: â€Å"How Swiss Bank Accounts Work†-by Lee Ann Orbinger, and â€Å"Swiss Banks Settlement: In Re Holocaust Victim Assets Litigation†, an authority online variant of a settlement gave by Judge Edward R. Korman of the United States District Court for the Eastern District of New York. B: Summary of Evidence Swiss Code of Secrecy The Swiss financial framework has been eminent for its code of mystery, which was built up more than 300 years prior. This arrangement was made for the French rulers, at that point, which required huge totals of monetary help under most extreme mystery. In 1713, the Great Council of Geneva established a lot of guidelines restricting financiers from uncovering any record data with anyone other than the customer, except if the Great Council itself settled upon the exposure of data. This permitted Swiss banks to be viewed as a place of refuge for those with illicit belongings, or even unusually huge financial balances. Most remarkably, the aristocrats and blue-bloods that fled France during the Revolution looked for asylum in Switzerland, because of the monetary security that was advertised. Despite the fact that the divulgence of record data was disapproved of by the Swiss government, it was not viewed as a criminal offense. This was until the Banking Act of 1934 was built up. Remote Pressure Switzerland’s Banking Act of 1934 was a fede... ... HowStuffWorks.com. HowStuffWorks, Inc., 08 June 2007. Web. 03 Mar. 2012. . Swiss Banks Settlement: In Re Holocaust Victim Assets Litigation - Overview. Swiss Banks Settlement: In Re Holocaust Victim Assets Litigation. Web. 03 Mar. 2012. . Switzerland's Role In World War II. Switzerland's Role in World War II. Ed. Markus G. Jud. http://history-switzerland.geschichte-schweiz.ch. Web. 03 Mar. 2012. . U.S. also, Allied Efforts To Recover and Restore Gold and Other Assets Stolen or Hidden by Germany During World War II. United States Holocaust Memorial Museum. May 1997. Web. 01 Apr. 2012. .

Business Communication Skills Global Market

Question: Examine about theBusiness Communication Skillsfor Global Market. Answer: Presentation The accomplishment of business in the cutting edge worldwide market is profoundly trustworthy on the selling abilities of the salesmen that are working with the association. Therefore, the capacity to innovatively pass the message to the customer in a way that assists the buyer by setting the salesman with seeming like the difficult solver is exceptionally estimable just as the channel that one uses to pass the message(Feldman, 2009). Numerous specialists have attempted from numerous points of view to clarify the variations that are seen in the business exhibitions; this has prompted numerous ends that are coordinated to the manner in which the sales reps are treated by the association. In the ongoing years, the exploration has moved to the salesman and the manner in which he thinks to respond to the presentation question of people. It has in reality, turned out that the presentation has subject to the sales rep and hence this paper will think about all the perspective on writers in the two articles to convey a convincing and dependable snippet of data? This paper will fundamentally audit two articles that have been written considering understanding the business relational abilities that lead to high deals execution (Foote, 2012). Creators Arguments The creators are clarifying the purposes for the business execution appeared by the business group. Quesenberry, the creator of How B2B can profit by social selling', contends that the exhibition of the business group relies upon how the group can use the internet based life to arrive at its forthcoming clients. The creator further promoters that associations should concentrate on preparing its business group on approaches to abuse the potential on the internet based life stage to produce sales.Training the sales reps via web-based networking media systems,practices, and procedures, in regions, for example, corporate and uncommon web based life channels,will assist them with understanding the online life business rules such that they can create content that spins around the necessities and interests of the customer. The preparation helps move the concentration from value, advantages, and brand. The creator has featured that numerous clients these days dont like managing the salespeop le or business to business selling as the two are just arranged in bringing deals to a close as opposed to taking care of the customer's concern. In addition, he has featured that most customers are presently depending on the internet based life to settle on their buying choices. More than seventy five percent of purchasing choices (82%) depended on the social substance which had the effect on their purchasing choices. Imprint D. Groza, creator of Linking thinking styles to deals execution: The significance of inventiveness and individual information, contends that the business execution is profoundly reliant on the person's innovativeness to take care of a specific issue that a customer is confronting. The creator orders the business work force into three classes that he contends are a result of different methods of doing and thinking (Groza, Locander and Howlett, 2016). He begins with the class of legal intuition in which the salesmen who have a legal perspective can tune in to the customers needs, and assess the choices that are now existing while at the same time being imaginative simultaneously. The other degree of reasoning is the official intuition wherein sales reps who have this sort of reasoning perform well in a prior structure that oversees the manner in which they execute their obligations. Such individuals are acceptable entertainers in scripted selling. They favor previous arrangemen ts. The third classification is the authoritative reasoning whereby they want to utilize their idea out answer for attempt to tackle the clients issue. This class of sales reps esteem independence and displays an innovative character. The hypothesis mimics the three arms of deduction to those on the three government branches (legal, official, and authoritative), such that individuals do organizeand rule themselves The Different Views inArguments The creators have both demonstrated noteworthy endeavors to show the reasons with regards to why the business execution change, in any case, the creators have utilized various ways to deal with demonstrating their focuses. Quesenberry has wanted to evaluate the outer condition that encompasses the salesman and the quick changes that have happened in the market, for example, the headway in innovation. While, Mark D. Groza, decide to assess the business execution at the individual level the sales rep displays whereby he features the various perspectives that. Concurring, to Mark D. Groza, the clients needs are all around met when the salesman can cautiously tune in to the necessities, break down the circumstance, and assess the different choices that can be taken to settle the need. Sales reps are continually managing association changes, changing client needs, administrative impacts, just as the mind boggling market rivalry. Coelho et al. (2011), states that imaginative deals operators can distinguish the clients' needs, make a decent connection with the clients, and offer an inventive arrangement in a successful way. Then again, Quesenberry contends that clients are hoping to unravel their requirements through get-together related data concerning the item they are happy to buy. As it is they are maintaining a strategic distance from to manage a sales rep straightforwardly and like to hotspot for data through informal organizations. an ongoing overview reason that going after a possibility presently takes in excess of 18 calls, with call backs rates underneath 1%. In addition, just 24% outbound deals messages are ever opened. Be that as it may, 84% of B2B purchasers for the most part buy through referrals, and friend suggestion which is affecting more than90% of all B2B purchasing choices. In addition, as Mark D. Groza features that the inventive selling will rely upon the sort of reasoning, which is additionally impacted by age, residency, firm size, just as versatile selling. Quesenberry advocates that, selling execution will rely upon how well one can utilize innovation particularly the online life stage to arrive at planned customers. The contention brought out by Mark D. Groza, shows that the sales rep is to plan oneself and go to the client with redid data wanting to convince the client to purchase their items. Then again, Quesenberry article shows that the salesman gives data concerning the item to the larger part and position himself such that he manages the inquiry that is raised by arbitrary imminent customers. brand targets numerous clients, such that it builds the general brand mindfulness or champions a particular item or administration by serving content that clients will impart to their system. Proposal The two creators, Quesenberry andMark D. Groza, have gone far to feature the explanations for the various exhibitions in deals. One thing that is apparent in the two articles is that, Deals hold a noteworthy situation in each association, specifically on the income side. Along these lines, there is a need to prepare the business staff with respect to modern information, just as inventiveness ability as the diagram in the supplement, depicts that there is a constructive relationship in deals execution and mechanical information that a sales rep knows about (Kim, 2011). Selling strategies are changing day and night, and for a sales rep and the association in general to stay up to date with the adjustments in the market, there is a need to guarantee that hitch their wagon to innovation. Connecting on the online networking stage and the improvement of substance that intends to spin around the clients needs as opposed to concentrating on brand and costs of an item, will guarantee that the business execution is secure(Pride, 2017). Something else that will improve the business execution of an association is the incidental trade programs that permit the business work force to interface and offer thoughts among themselves. Such projects permit the business group, which has different degrees of reasoning that,is the legal, official, and administrative speculation to associate and help each other in methods of taking care of the customers needs(Sales Performance in Benchmark-Check, 2013). This will be useful to the three sorts of masterminds can get new information, as the creator featured the kind of reasoning has more to do with how one has collaborated with the earth. The environmental factors at work may likewise add to the degrees of imagination (Agnihotri et al., 2013; Wang Netemeyer, 2004). End The insight of a sales rep is urgent in supporting the exhibition in a specific field that a sales rep locks in. From picking the channel to convey the item message to tuning in to clients needs to demonstrating options, lastly bringing deals to a close requires an individual who has the deduction aptitudes as well as enthusiastic knowledge. Consequently, associations that depend vigorously on deals groups ought to guarantee that they connect with work forces who show certain degrees of reasoning, that is the classes featured in Mark D. Groza article, for better execution References Donelson, D. (2010).Creative selling. first ed. Irvine, CA: Entrepreneur Press. Feldman, B. (2009).Creative selling. first ed. Rockville Center, N.Y.: Farnsworth Pub. Co. Foote, C. (2012).The innovative business manual for advertising. first ed. London: W.W. Norton. Portage, N., Churchill, G., Walker, O. what's more, Teas, R. (2015).Salesforce execution. first ed. Lexington, Mass.: Lexington Books. Groza, M., Locander, D. also, Howlett, C. (2016). Connecting thinking styles to deals execution: The significance of innovativeness and emotional knowledge.Journal of Business Research, 69(10), pp.4185-4193. Kim, S. (2011). Selling out: how impressions of realism impact innovative assessments and performance.Academy of Management Proceedings, 2011(1), pp.1-6. Pride, W. (2017).Foundations of business. first ed. New york: Cengage learning. deals business.

Expert Tips on How to Write an Essay Introduction

Expert Tips on How to Write an Essay Introduction The students always look for the best solution to how to write an essay introduction. Because writing an essay is still a long time process for the students. The students always struggle to write the best essay. Do you know what makes your essay more effective? The introduction of your essay is the most crucial part of your essay that makes it effective. Let me explain it with an example. Suppose that youve written an essay about something. Your topic is interesting for the audience, but youve got a poor essay introduction. Now, what do you think? Your targeted audience would like to read the whole essay or not. The answer is no because you have started the essay with the poor introduction and lost all your audiences attention at the early stages of your essay. Today we will explain to you, how to write an essay introduction to grab your readers attention towards your essay. Before we get started with the tips first, we should have a look at what is an introduction of an essay. What is an Introduction in an Essay Summary What is an Introduction in an EssayHow to Write an Essay IntroductionSample Essay Hooks IntroductionsHooking Your ReaderUse the element of surpriseTug at your readers heart-stringsOffer a relevant example or anecdoteAsk a thought-provoking questionCreating Your ContextRelate your hook to a broader topicProvide necessary background informationDefine key terms for the purposes of the essay. Move from the general to the specific. Presenting Your EssayMake your pointDescribe how youre going to prove the pointTransition smoothly into the essay bodyBringing It All TogetherRead essays of other writers in your disciplineKeep your introduction short and simpleWrite your introduction after you write your essayStructure your introduction effectivelyConclusion As Ive mentioned earlier, essay introduction is a crucial part of your essay. It is a roadmap for the entire essay. It is the initial paragraph that sets the tone and path for the entire paper that you are going to present to your audience. The best introduction to essay grab your readers attention and make them engaged to read the essay from the very start of the essay. How to Write an Essay Introduction The most potent introduction grabs the readers attention and keeps them reading the essay until the end. Sample Essay Hooks Introductions Hooking Your Reader Identify your audience. It is the most crucial step your very first sentence should put the reader into your essay. As a writer, you will always want your reader should read your essay to be fascinated, intrigued, or even outrage. It cant happen without knowing the likely readers of your essay. There are two ways to do this. The first one is, most of the time, the students make this mistake. When they write a paper for a class, they automatically assume the instructor as their audience. And the second one is reverse engineering of your audience based on the subject youve chosen for your essay. Suppose that your essay topic is about bodybuilding in the mens study class. Then you will find your targeting audience as you men with the age range that is most affected by the issue. Use the element of surprise It is the best method to grab your readers attention at the friction of second. In this method, we use the shocking statistics that can grab the audiences attention by immediately teaching something interesting to them something that they are not aware of it. Start with the informative sentences that are new for the audience; it will also create interest among the students that where will you go next. Tug at your readers heart-strings In the case of personal or political essays, use your hook to get your reader emotionally involved in the subject matter of your essay story. Let me explain it with an example. If you are writing an essay that is proposing a change in traffic laws, then you might open the story with how the life of the citizen will be affected by this change. Offer a relevant example or anecdote Most of the time, we come across cross an entertaining or interesting anecdote while reading and research for the essay. The anecdote may be related to your essay, but most of the time didnt fit in the body of the essay. But it works great as the hook of your essay. Lets understand it with an example. Suppose that you are writing an essay about a celebrity. Then you can use his/her odd personal habit as a hook for your essay. Humorous anecdotes work better as a hook than the other types of anecdotes. Ask a thought-provoking question It is the most potent method only If youre writing a persuasive essay. You can use a relevant question to draw your reader in. It also helps you to get them actively thinking about your essays subject. Lets understand it with an example: What would you like to do if you become the president of your country for a day? Most of the leader of tiny islands always want to answer these kinds of questions. Avoid clichés and generalizations. Generalizations and clichés are not helpful for your essay. Most of the writer uses generalizations and clinches to contrast with their point. It makes your essay unoriginal or appears you as the lazy writer. Creating Your Context Relate your hook to a broader topic The next step for you to make sure that how your introduction explains to your readers. How your hook connects to the rest of your essay. Start with the broader and more general scope to explain your hooks relevance. Because if you prove your audience about the relevancy of your hook, then they will read all your essay. The most prominent way to do this, use Use appropriate transitional words or phrases, such as however or similarly, It helps you to move your anecdote back out to a broader scope. Provide necessary background information Everyone wants to keep things still relatively general. Allow your readers to know anything that will be necessary for them to understand your main argument. Also, let them know the points youre making in your essay. For example, if your essay is related to the first world war. Then your introduction should describe where and when the first world war was committed. Define key terms for the purposes of the essay. You should have the art that is used to define for your reader. The introduction is not about the reiterate the basic dictionary definitions. On the other hand, if you are having the key term within your essay, then let the readers know how youre using that term. Here is an example you cant modify or change the definitions of the scientific topic because the average layperson cant understand the scientific terminology. Move from the general to the specific. You should always think that your introduction as an upside-down pyramid. Your hook should be placed at the top of your essay. Apart from that, your introduction also welcomes the readers to the broader topic that your essay is all about. If youre using 3 or 4 sentences to describe the context of your essay, then you should try to make each one of your sentences a bit more specific. Lets learn it with an example. If youre writing an essay about sup[pose that youre writing an essay on drunk driving fatalities, then you might start with an anecdote about a particular victim. Then you could provide the national statistics about drunk driving, then narrow down your topic further by giving the statistics of the specific gender or age group. Presenting Your Essay Make your point After setting up the context on which you are making an argument. It is time to tell your reader the point of your essay. Use your essay statements to directly communicate the unique point that you will attempt to make through your essay. Be assertive and confident while writing your essay, and it should be reflected in the essay. Dont you ever try to use the fluff in your essay, such as In this essay, I will attempt to show? Always try to make your outline specific, unique, and provable. Describe how youre going to prove the point Also, round out your introduction with the help of providing your readers with the essential roadmap of what you will say in your essay. In most of the cases, the round out should not be more than a sentence. Transition smoothly into the essay body In most of the cases, youll find that you can move straight from the introduction to the first paragraph of the body. Some introductions require a short transitional sentence at the end. It helps to keep the flow naturally into the rest of your essay. You can do this by figuring out that by reading the introduction and the first paragraph aloud. If you feel that youre pausing between the paragraphs, then work on the transitions to make a move smoother. Bringing It All Together Read essays of other writers in your discipline Good introduction totally depends on the subject matter. The suitable introduction may work well in one academic discipline may not work well in another. Keep these things in your mind, if youre writing a class assignment essay, then you should ask your instructor to provide you the well-written essay example. You can take advantage of that example by note down the point of conventions that are commonly used by the writers in your discipline. Apart from that also make a brief outline of your essay based on the information presented in the introduction. Keep your introduction short and simple Keep in mind that you should keep your essay introduction short and simple. Your introduction should be between 6 and 10 percent of the overall essay length. Suppose that youre writing a 20-page paper, then your introduction should be approximately two pages long. For shorter essay likewise, 1000 words essay, the introduction should be between 100 to 200 words. You can also take the help of your instructor for the essay length. Write your introduction after you write your essay Always try to write the body of the essay first, then write the introduction. You should write the introduction at the finishing stage of essay writing. It would help you to present a summary of your essay efficiently. You can do that by jot down the things to include it in your introduction. You can also mention the most important term of your essay on your introduction. Revise your introduction to fit your essay. The writer likes to write an introduction at the initial stage of the essay. If youve done the same, then go back and make sure your introduction provides and check that your introduction is complimenting your completed paper. In this stage, you have to delete any unnecessary language and jargon. Try to keep the sentences short and easy to understand by the users.   Structure your introduction effectively Most of the essay introduction has the same essential elements regardless of the subject or academic discipline. It should be short and also convey a lot of information to the users. Keep these things into your mind while structuring your introduction effectively. The hook is the crucial elements that will help you to engage your readers. Therefore you should use the hook within your first sentence. After creating the hook, the next few sentences should be works as a bridge between your hook and the rest of your essay. Conclusion Writing an essay introduction is an art. If you are going to follow these tips then you will definitely master this art. But if youre still finding it difficult to write an essay introduction. Then we are here to provide you the best essay writing help at nominal charges. We provide the best assignment help in Melbourne.

3 Causes of Deindustrialization

Deindustrialization is the process by which manufacturing declines in a society or region as a proportion of total economic activity. It is the opposite of industrialization, and therefore sometimes represents a step backward in the growth of a society’s economy. Causes of Deindustrialization There are a number of reasons why a society might experience a reduction in manufacturing and other heavy industry. A consistent decline in employment in manufacturing, due to social conditions that make such activity impossible (states of war or environmental upheaval). Manufacturing requires access to natural resources and raw materials, without which production would be impossible. At the same time, the rise of industrial activity has done great harm to the very natural resources on which industry depends. In China, for example, industrial activity is responsible for record levels of water depletion and pollution, and in 2014 more than a quarter of the countrys key rivers were deemed unfit for human contact. The consequences of this environmental degradation are making it more difficult for China to sustain its industrial output. The same is happening in other parts of the world where pollution is on the rise.A shift from manufacturing to service sectors of the economy. As countries develop, manufacturing often declines as production is shifted to trading partners where the costs of labor are l ower. This is what happened to the garment industry in the United States. According to a 2016 report by the Bureau of Labor Statistics, apparel experienced the largest decrease among all manufacturing industries with a decrease of 85 percent [over the last 25 years]. Americans are still buying as many clothes as ever, but most apparel companies have moved production overseas. The result is a relative shift in employment from the manufacturing sector to the service sector.A trade deficit whose effects preclude investment in manufacturing. When a country purchases more goods than it sells, it experiences a trade imbalance, which can reduce the resources needed to support domestic manufacturing and other production. In most cases, the trade deficit must become severe before it begins to have a negative effect on manufacturing. Is Deindustrialization Always a Negative? It is easy to view deindustrialization as the result of a suffering economy. In some cases, though, the phenomenon is actually the result of a maturing economy. In the United States, for example, the â€Å"jobless recovery† from the financial crisis of 2008 resulted in deindustrialization without an actual decline in economic activity. Economists Christos Pitelis and Nicholas Antonakis suggest that improved productivity in manufacturing (due to new technology and other efficiencies) leads to a reduction in the cost of goods; these goods then make up a smaller relative portion of the economy in terms of overall GDP. In other words, deindustrialization is not always what it looks like. An apparent reduction may in fact just be the result of increased productivity relative to other economic sectors. Similarly, changes in the economy like those brought about by free trade agreements may lead to a decline in domestic manufacturing. However, these changes usually have no adverse effects on the health of multinational corporations with the resources to outsource manufacturing.

Essay on Abortion The Solution to Overpopulation - 691 Words

For centuries, people have longed for an effective means of birth control. Before birth control pills and surgery, there was no way of preventing a pregnancy. However, if women did get pregnant, they could choose to have an abortion. In early societies, unwanted children were often disposed of after they were born. Infanticide was common. Sometimes babies were killed outright and other times they were simply abandoned. In 1973, abortion was legalized in the United States by the Supreme Court’s decision on the case Roe vs. Wade and it has become one of the most controversial topics in America ever since then. This case divided the nation into two groups, pro-life and pro-choice. The term pro-life refers to the groups of people that oppose†¦show more content†¦They morally argue that a woman should be able to do with her body as she pleases. Pro-choice supporters also argue that a fetus is not a human and its rights should not override that of the mother’s. In today’s society, it does not matter whether a person is right or wrong just as long as they can justify their actions to make them look and feel good. Justifying something is used as a means to back our decision so people will not criticize or hurt us. Most people think it is okay just as long it does not cause them pain. The moral view a person holds is found to be the largest argument backing their decision to oppose or support abortion. Is it morally all right to kill a human being? Is it morally all right to tell a woman she has no control over her body? These are two of the many questions people may ask themselves when deciding on which side to support. Before focusing on these moral arguments, it is worth noticing that abortion raises emotional problems. Many people are personally affected by abortion, or fear they may need to resort to abortion at some time in the future. It is tempting to bypass the moral question altogether, by saying that abortion is a fact of life for women. Most women have commitments and duties that are not always compatible with having a child at anytime. Women need to be able to plan out their lives just as men do without the fear ofShow MoreRelatedPersuasive Essay On Abortion1635 Words   |  7 PagesWhat is overpopulation? Overpopulation has been defined as a situati on where the number of people in an environment exhausts all available resources weakening its needed support. (Morse Mosher) For years there have been reports of how many people are expected to live on earth by the year 2050, 2075, and so on. However, the question remains as to whether everyone will have a secured spot. Today, in 2017 there have been plenty of fights with the scarcity of resources, where overpopulation becomesRead MoreShould Abortion Be Legal?874 Words   |  4 Pages Abortion has and always will be an extremely controversial issue in American politics. Some believe that having an abortion is a completely normal and reasonable way of preventing unnecessary life, like birth control. Others believe this is murder and should be stopped at all costs. In my opinion, I believe that abortion is a woman’s choice and no one should be able to tell a woman how to manage her body. Legal abortion is a natural and responsible way to provide safety to woman and an unborn childRead MoreOverpopulation Crisis1246 Words   |  5 PagesThere are several contributing factors to the overpopulation crisis, however, with changes these factors could also be part of the solution. A few of these factors are discussed in an interview with Melanie Asriel, the Psychological Sciences Instructor at WKU of Glasgow, Kentucky. According to Melanie Asriel, â€Å"The lack of family planning and contraceptive use has contributed to this problem†¦contraception, educati on, and the including of available abortion†¦all kinds of education, such as, sex educationRead MorePersuasive Essay On Overpopulation1535 Words   |  7 Pageseventually led to a growing population. Now that humans thrive in a sedentary life, the threats that once affected early humans have returned. The environment and inhabitants of this planet are affected by consequences brought upon by humans. Overpopulation is an issue that affects everyone on earth, and even though it may not affect everyone s daily life, it has affected the poor and developing countries. There is a gap between countries of modern ways and societal development that affects theRead MoreOverpopulation Essay1193 Words   |  5 PagesOverpopulation can be described as a situation where the number of people exhausts the resources in a closed environment such that it can no longer support that population. I would like to begin with a scenario given by Anne Morse and Steven Mosher of the Population Research Institute- Imagine that someone locked us in our offices. Nothing allowed in or out. We would use the available resources very quickly. The office would have too many people for its natural resources. Should we start eliminatingRead MoreThe Issue Of Abortion And Abortion Essay1567 Words   |  7 Pages The issue of abortion is a controversial one; there are arguments on both sides of the debate. In 1973 the national case of Roe v. Wade, sparked political decisions that created a national right to abortion. Further, Roe v. Wade declared that unborn children are not `persons nor are they entitled to the same constitutional protection as `born children (Baird, Rosenbaum, 2001). However, Roe v. Wade did not end the debate, nor, did it stop both sides for continuing the fight for their individualRead MoreThe Article Over Population Is Not The Problem `` New York Times892 Words   |  4 Pagesundermining the life support that sustains us. (Ellis) We are living beyond our means and are increasingly doing so as our population expands. This is a serious problem with major implications for future generations. However, there is many ways to curb overpopulation, one of them being women empowerment. Women’s empowerment has four proportions: having control over their own body, educati on, radical and monetary. So, what can be done about human population growth? Can we really change population trends? IfRead MoreEssay On Overpopulation1683 Words   |  7 Pagesrapidly growing population leading to overpopulation, such as an increase in hunger, a loss of land, and a loss of resources received from the land. We will discuss when the problem began and the history of how fast the world’s population has multiplied from the lack of contraception assistance due to cost or availability; consequently, resulting in the overpopulation problem. Furthermore, I will purpose the righting of these problems will contribute to the solution. Moreover, we will discuss who andRead MoreOverpopulation Is A Problem Of Overpopulation1529 Words   |  7 Pagesthe whole humankind. Overpopulation is a problem that every nation is facing but sometimes over looked by due to lack of understanding and awareness. This is a serious issue that should be taken care of immediately. Overpopulation is an undesirable situation where the number of existing human populace surpasses the carrying capability of Earth. There are main factors that are contributing overpopulation such as the rising birth rate and declining of mortality rate. Overpopulation occurs when the birthRead MoreEssay on Abortion: Women Should have a Choice1304 Words   |  6 Pages The issue of abortion is a controversial one; there are arguments on both sides of the debate. In 1973 the national case of Roe v. Wade, sparked political decisions that created a national right to abortion. Further, Roe v. Wade declared that unborn children are not `persons nor are they entitled to the same constitutional protection as `born children (Baird, Rosenbaum, 2001). However, Roe v. Wade did not end the debate, nor, did it stop both sides for continuing the fight for their individual

Drugs and Its Effects Free Essays

A drug is a substance which has a discernible physiological effect when taken into the body. These chemicals change the functions of the central nervous system (CNS), providing temporary relief from mental, physical and social problems. Usage of a drug over a period of time often results in dependence and tolerance of the drug. We will write a custom essay sample on Drugs and Its Effects or any similar topic only for you Order Now The user experiences physical and psychological withdrawal symptoms when attempts are made to quit the drug. Tolerance refers to the increased ability of the body to tolerate the drug without ill effects. Due to drugs having the capacity to enhance performance, they are often used recreationally and abused. This leads to addiction which can potentially destroy lives. Drugs which alter behavior could be categorized as stimulants, hallucinogens and depressants. Stimulants are a class of drug which can alter the way in which someone behaves by stimulating the central nervous systems. In other words, they increase the activity of the brain resulting in increased alertness physical activity, productivity, endurance and motivation. Stimulants include amphetamines, called ‘uppers’, cocaine and nicotine. Users usually find relaxation and rest impossible and tend to have no appetite. Moreover, side effects may include muscle spasms, chest pain, nausea, and blurred vision due to an overworked heart and the subsequent high blood pressure. During World War II, stimulants were extensively used by soldiers to maintain alertness. By then, various forms of the drug were readily available such as methamphetamine. Today however, due to its side effects and addictive properties, possession and usage have been made illegal and doctor prescriptions have been significantly reduced. Hallucinogens are a class of drugs which cause an alteration in perception, thought, or mood. Examples of hallucinogens drugs include marijuana, magic mushrooms and cannabis. These drugs distort sensory perception by interfering with the activity of acetylcholine, norepinaphrine, or serotonin. Hallucinogenic drugs are among the oldest known group of drugs used for their ability to alter human perception and mood. Effects of hallucinogens include perceptual distortion, increased heart rate, nausea, weaknesses and hearing, touching and seeing things that don’t exist. The effects of hallucinogens take place within half an hour and last for several hours. Depressants are a group of drugs which temporarily diminish the function or activity of a specific part of the body or mind. Depressants are described as psychoactive drugs that slow down one’s Central Nervous System (CNS), thus they are referred to as â€Å"downers†. These types of drugs are used as prescribed medication as well as illicit substances and can be dangerous. Depressants include alcohol, barbiturates and tranquillizers. Barbiturates and benzodiazepines are the two major categories of depressants used as medicine. Benzodiazepines that are commonly used such as Diazepam (Valium) and Chlordiazepoxide (Librium) were developed as a safe alternative to barbiturates to treat insomnia and anxiety but are now a major category of abused drugs. The prolonged use of these drugs can result in tolerance. In addition, the sudden withdrawal from these drugs by habitual users may result in physical withdrawal symptoms such as insomnia, nausea, headaches, weakness and blood pressure drops. This may consequently lead to a coma and or death. Drugs which alter behavior could be categorized as stimulants, hallucinogens and depressants. The use of each type of drug results in an alteration of the Central Nervous System. Stimulants tend to affect the Central Nervous System by stimulating ones brain hence altering ones behavior. Hallucinogens are known to distort one’s senses by causing changes in perception, thought, and emotion. On the other hand, depressants have the opposite effect of stimulants. Depressants tend to temporarily slow down the function or activity of a particular part of the mind or body. Although some types of these drugs are acquired legally, they are often abused. How to cite Drugs and Its Effects, Papers

Sports Salaries Essays - Employment Compensation,

Sports Salaries Most people in America feel that pro athlete's salaries are too high. Current sports salaries are reaching astronomical figures. Players are signing 50 million-dollar contracts and up just because they happen to be pretty good at hitting a baseball. Just the other day Kevin Brown signed a contract worth over 100 million! Now pro sports are fun to watch and follow, but college games entertain just as well and they aren't receiving a legal penny. Down south, people like college sports more than professional sports. Player's don't Ned to be paid exorbitant amounts of money. The economics involved in sports today hurts the fans, some teams, and the leagues themselves. The sports leagues can actually be hurt by there own actions. The current NBA lockout is a prime example of money ruining what looked to be a fine year. The owners are locking out the players until they can settle on a bunch of points. The baseball strike a few years back obviously hurt baseball, and this lockout might hurt basketball also. John Donovan from CNN/SI summed it up perfectly, "You have greedy owners and you have greedy players, all of them fighting over absurd amounts of money. And, in the end, it's the fans who get screwed" (Donovan 1). One dispute between the two sides is the "Larry Bird Exception". This rule basically allows teams to ignore the salary cap and re sign a veteran at any price. Michael Jordan alone makes 6 million more than the team salary cap. The owners want this modified because some teams are just too good. The players don't want to budge on this issue. Their side on this is that there is no middle class because of the salary cap. This is a very good point. Salary caps are important to keep teams close, but that leaves great players making millions while the good players make too little. The owners are trying to get the most money out of their team but in the mean time nobody is watching their team play and the profit is zero. Money problems have and will continue to scar sports and more importantly the fans. What should you tell a little kid who loves basketball, when his favorite player is playing golf somewhere instead. High price players effect fans more than you might think. According to Richard Amrhine, "The Los Angeles Lakers offered Shaquille O'Neal $123 million over seven years. The deal will help push tickets for the so-called cheap seats at the LA Forum from $9 to $20." That is ridiculous, now the average family has to spend a fortune just to go see a game. Relocation seems to be the new thing for teams to do. In order for a team to be good they must buy good players. If they don't make a profit they must move. The best example of this would be the Cleveland Browns. Despite having some of the most loyal fans in the world, the owner decided to move to Baltimore, where they could hopefully make a profit. Once again money problems stemming from high salaries comes between fans and their beloved game. If the trend in sports doesn't change, I would have to think that attendance is going to drop. Sports popularity is soaring but more and more people are going to have to watch the games on the TV. Prices for tickets are rising pretty steadily and there are more and more premium seats being placed around the arenas. How can the average family afford to go to a game when for 4 people it will cost well over $100. And then you can factor in the absurd prices for food and drinks. Pro sports may soon become entertainment for the rich. The way sports are set up today money is a huge part of how successful the team is. It has often been said that you can buy yourself a World Series Championship and to a certain extent it is true. A couple years ago the Florida Marlins bought many high priced players, putting them at the top of the salary list. They won the World Series that year and then totally dismantled the team. The next year the Marlins were one of the worst teams in the league. Even though Florida did win with money it doesn't always work out. Last year the Baltimore Orioles had the highest payroll, but they didn't even make the playoffs. High priced players don't always equal high talent. In spite of the fact

22 Reasons Being a Nurse is Really Hard

22 Reasons Being a Nurse is Really Hard You’re a nurse. You want to be a nurse. You know someone who’s a nurse. No matter what your connection to nursing, we’re here to tell you just how hard it is for these folks who strive daily to keep us all alive and well. There’s no question about it, being a nurse is really hard. Here are 22 prime examples of just how hard nursing can be.Nurses Must Have Extreme Confidence at All Times1. They routinely have to make life-and-death decisions for multiple patients at a time, often with little notice or preparation, i.e. a five-minute shift report.2. They can get transferred to a wing or department for a day (that they know almost nothing about) and be expected to act as though they’ve been at it for 20 years.Nurses Have Encyclopedic Knowledge and Stellar Memory3. They’ll get berated by a doctor for the one thing they forgot, but never thanked for the 1001 things they manage to hold in their head throughout a shift.4. They have to know all there is to know about 18,000+ medications: etiology, classification, contraindications, dosage, allergies, etc.5. They need to be able to determine the significance of lab results and decide whether to bring in a doctor in the middle of the night if there are obscure abnormalities in your bloodwork or tests.6. They actually read the research findings taped to the back of the bathroom stall door by the higher-ups.7. No matter how old they are, they’re often asked to learn whole new software systems from scratch.8. They can take your pulse with nothing but their fingers and a watch in 15 seconds flat.Nurses are Caretakers of Everyone Around Them†¦9. They have to figure out what to feed themselves and their families while they’re cleaning out your catheters and bedpans.10. They have to manage care- PT, OT, radiology, diet, social services, medications, consultants, and wound care- for multiple patients at a time, but also remember where they put their car keys.11. They n eed a doctor’s permission to write you a prescription for extra strength ibuprofen, but are routinely trusted to float catheters through patients’ hearts and veins to monitor them on the regular.†¦At the Expense of Their Own Health12. If they want to eat, they probably have to have the names and phone numbers of all the local take-out places stored in their memory.13. They often arrive at work when it’s still dark out and go home after it’s dark again.14. They feel guilty leaving their patients for the 1o to 30  minutes they (maybe) get to take for lunch.15. They spend 12+ hours a day on their feet and still are told by their own doctors that they should get more exercise.16. They probably have two dozen sets of scrubs, but none without a stain from someone’s bodily fluid.17. More often than not, they won’t get a chair when they need one at the nurses’ station.The Have a Unique Set of Quirks and Everyday Problems18. They might have to choose a doctor for themselves based on whether that doctor is kind to nurses.19. They have to know their patients by diagnosis and room number before they can bother with a name.20. They probably feel naked without their stethoscope, pen, or other crucial implement.21. Their worst nightmares involve anything from losing patients to doctors calling them and they can’t find a patient’s chart.22. They have to learn to read doctors’ â€Å"handwriting.†Bottom line: it’s hard to be a nurse. If you are one, thank you for all you do. If you’re not, go thank a nurse!

A Man is Not a Widow (Widow vs. Widower)

A Man is Not a Widow (Widow vs. Widower) A Man is Not a Widow (Widow vs. Widower) A Man is Not a Widow (Widow vs. Widower) By Maeve Maddox Last night, not for the first time, I heard someone refer to a man as a widow. Not only did I hear this usage, I saw it headlined across a Powerpoint slide at the presentation I was attending. In English a widow is a woman whose husband has died. A man whose wife has died is a widower. As widow is feminine in meaning, the regional expression widow woman is a tautology. That is, it says the same thing twice. Another tautology inscribed on a subsequent slide at this same meeting was the 100th Year Centennial. A centennial is the observance of a 100 year anniversary. Ex. The city council announced that the town would observe the centennial of its founding. TIP: As I urged in one of my very first articles for DWT, Let the Word Do the Work! Here are some examples of the redundant widow woman usage around the web: I am 28 year old man.I am attracted by a widow woman who is interested to talk with me deeply. What can I do? Quora.com I read in the paper that Jesse James held up a train and when he found out a widow woman who was on the train didnt have any money to give him Book In 2017 a movie titled The Widow Man was released, probably increasing the confusion on peoples minds. The careful writer will observe the distinction and avoid the redundancy when using widow and widower. Want to improve your English in five minutes a day? Get a subscription and start receiving our writing tips and exercises daily! Keep learning! Browse the Misused Words category, check our popular posts, or choose a related post below:15 Terms for Those Who Tell the Future55 Boxing Idioms5 Ways to Reduce Use of Prepositions

English is seen by some as 'the global language'. Discuss with Essay - 1

English is seen by some as 'the global language'. Discuss with reference to some of the domains in which English is gaining most - Essay Example It is interesting to discuss why English, and why not any other language. According to Crystal David (2003 ) a language achieves a global status only when it develops a ‘special role’ and fulfils certain functions. The ‘power function’ of language expects that it should enable us to gain goods and services in order to live well and lead a good life. The ‘community function’ of language helps us to represent a personal and social identity. The former is a centrifugal force and the latter is a centripetal force. Let us examine how far the English language is successful in playing the ‘special role’ which implies numerous facets, so that it can rightly be called an international language. One hypothesis can be that a language that is the Mother Tongue of people in maximum number of countries can be an international language. But geographically speaking, English is a mother tongue in a handful of nations like USA, Canada, Britain, Irela nd, Australia, New Zealand, South Africa several Caribbean countries and a few others. Yet, we observe that its influence has reached all parts of the world. Hence, being a mother tongue of many nations cannot be a criterion for being qualified as an international language. ... The language adhered to the religion and was retained. English was the language of administration during the British rule and even after Independence, English continued to be used as an official language in more than 70 countries like Ghana, Nigeria, India and Singapore, to mention a few. In the 19th century, England was politically a powerful nation. In the 20th century, its power began to wane and USA became economically dominant. The mother tongue in USA is also English. Political power establishes a language, as it happened in the 19th century. But it is economic power that helps to maintain and expand it. This happened in the 20th century when America became an economic power. It is indeed true that ‘English was at the right place at the right time’. ( Crystal David, 2003 ) The Industrial Revolution and the Electronic Revolution were two important historical events that changed the face of the world. These revolutions were led by British and American scientists. The y brought vast changes in the lifestyle of people all over the world and were two major steps towards globalization. Following these events, English language captured areas like media, advertising, popular music, broadcasting, cinema, computers and internet. In order to stay ‘with the world’, people realized that they had to know the English language. It promoted international relations. English is taught as a foreign language in more than 100 countries today, the chief among them being China, Germany, Spain, Egypt, Brazil, India and an ever increasing number of countries for that matter. A lot of time and money is spent by many countries in teaching English as a foreign language. It is realized by one and all

Managing Schools Corporate Image - a Case Study in University Essay

Managing Schools Corporate Image - a Case Study in University - Essay Example Just as any other corporations present in the community, pedagogical institutions are not exempted from this common situation in the community. It is necessary for educational institutions to project a good image and identity towards the community since they are considered responsible in shaping the future of every nation. As simple as these two ideas may seem yet in reality, this is one of the most difficult and the most complex challenges that a business may face that concerns management these days. In order to address this challenge, every organization must understand and recognize the importance of corporate image and identity. (http://www.lippincottmercer.com/insights/a_roberts03.shtml, para 4) In order to make sure that the company is developing the reputation it seeks from the community, the need for perfectly aligning these two elements - corporate image and corporate identity, is held necessary furthermore considered to be the only way of attaining such expectations. (http://www.lippincottmercer.com/insights/a_roberts03.shtml, para 2 & 5) "Identity goes to the heart of how a company creates value in the marketplace and in the financial markets. In a nutshell, that is the very essence of image management". This key element in building the reputation of the organization includes the organization's purpose, its vision, its strategy and its business objectives. " (http://www.lippincottmercer.com/insights/a_roberts03.shtml, para 2, 5 & 6) As a whole, corporate identity consists of all its products and services, as well as how its people behave that is projected through the shared values of the organization and its employees. Corporate identity digs deeper as to the process and the ways in which the company creates its own value in the community where it markets its products and services. (http://www.lippincottmercer.com/insights/a_roberts03.shtml, para 2, 5 & 6) On the other hand, corporate image has to do something with the people who had availed of the corporation's products and services, their impressions and associations towards the corporation as perceived through their experiences with the company. Generally, these impressions and association that the consumers have developed within themselves can however be controlled by the corporation. Everything that the consumers have to go through is capable of being controlled by the corporation to a greater or lesser degree. This "may include the tone and manner of its employees, its pricing structure, the quality of its customer service, the publicity it receives from the media, its social responsiveness and its activities in the community". (http://www.lippincottmercer.com/insights/a_roberts03.shtml, para 7) It is and has been conceptualized largely in terms of the visual aspect it projects to the people. In business management studies, they also suggest that image is determined mostly by the organization and is presented to the employees in both verbal and visual form. (qtd in Moffit & Williams, 1997) Managing effectively the corporate image and identity is considered as the only way of building the desired reputation of the corporation towards its target consumers. (http://www.lippincottmercer.com/insights/a_roberts03.shtml, para 7) Hong Kong Institute of Education (HKIEd) - A Case Study Pedagogical institutions, unlike any other corporations, have a more challenging management strategy

Sanitation Standard Operating Procedures (SSOP)

Sanitation Standard Operating Procedures (SSOP) CHAPTER IV SANITATION STANDARD OPERATING PROCEDURES (SSOP) 4.1. Introduction SSOP (Sanitation Standard Operating Procedures) should be specific to each food/fisheries plant. SSOP describe the plants sanitary handling of raw material and hygiene of the processing area and it environment. SSOP contain a description of the procedures that an establishment will follow to address the elements of pre-operational and operational sanitation relating to the prevention of direct product contamination. Fisheries plants are required to develop, maintain, and adhere to written SSOP. This requirement was established because the government concluded that SSOP were necessary. The objective of SSOP is to minimize contamination on product or adulteration. SSOP cover daily pre-operational and operational sanitation procedures. Establishments must identify the officials to monitor daily sanitation activities, evaluate whether the SSOP are effective, and take proper corrective action when its needed. 4.2. Definition SSOP is an activity that related to cleanlines and health effort during procesing so products have good quality and be safe for consumption. Based on Indonesian Ministry of Agriculture regulation No.41/Kpts/IK.210/2/98 about PMMT, the SSOP objective is prevent pathogen bacteria growth which destroy product that danger to human. According to Darwanto and Murniyati (2003), SSOP is one of prerequisite programs that is used for the environment sanitation surveillance, so the plant will produce safe product. The environment on plant comprises rooms, equipments, workers, water etc. Every product processing has different SSOP although in one factory. On SSOP document, it explains the procedures of implementation and monitoring of SSOP on factory. 4.3. SSOP Scope SSOP sections are based on eighth FDA key sanitation conditions. Those sections as follows: Ice and water safety, used on fish processing. Water, used on fish processing, get from safe sources and it manage with good system. Condition and cleanlines of equipments surface that are directly contact to product have to clean and sanitize, including gloves, work dress etc Cross contamination control. Hand washing (hand sink), sanitizer and toilet. Toilets have to complete with door and clean at the end of processing. Hand sink should complete with wà ¡ter, soap and towel. Product protection from packaging materials. Labeling, storing and material using based on instruction. Sanitizer, oil, and pesticide and toxic chemical have to complete with label and store on special room. Worker health control. When the workers work on factory, they have to clean and healthy. Pest controlling on factory environment using chemical substances, environment should be clean from pest. 4.4. SSOP Principles 4.4.1. Water safety The water supply is one of the most factors when making products which are safe to eat and which meet the required microbiological standards. Water is the most important component on food processing. In food industries, water has function as part of product composition, cleaning the products, equipments and others, raw material of ice and glazing, and drinking (Winarno and Surono, 2002). Before using on food processing, the water have to free from bacteria, suspended material, chemical pollutants, bacteria, viruses, etc. If water contains many bacteria, chlorine can remove and kill the bacteria, it makes the water free from microorganism. Water that use on fish processing should have a good quality. It is free from pathogenic bacteria, dangerous substances, colorless, odorless, and transparent (Jenie, 1997). Based on Directorate of Food and Drinking Control (1996), the water requirements that use on food processing and directly contacting with food have to base on pure water requirement standard (Indonesian Health minister regulation No. 416/MenKes/Per/IX/1990 about water quality requirements and its controlling. In addition, criteria from WHO 1984, EEC 1980, and Gould 1994 can be used by the fish processor on their food processing. There are two sources of water supply potable water and non-potable water. Both of them can be used on food processing, but the fish processor have to meet the water quality standard from health minister regulation, WHO, EEC and other organizations (Huss,1994). 1) Potable water a) Potable water should be provided in all places of employment such as drinking, cooking, washing of the person, processing, washing of foods, washing of cooking or eating utensils, washing of food preparation or processing premises, washing equipments on food processing, and personal service room. Table 4.1. Microbiological criteria (Guidelines) for drinking water quality Organism in 100 ml 1) Guideline value Remarks Piped water supplies Treated water entering the distribution system Fecal Coliform 0 Turbidity Coliform Organism 0 Water in distribution system Fecal coliforms 0 Coliform organisms 0 In 95% of samples examined throughout the year in the case of large supplies when sufficient samples are examined Colifor Organisms 3 In an occasional sample but not in consecutive samples Source: WHO, 1984 in Huss, (1994) 1) Multiple tube technique (MPN procedure) and the membrane filtration technique have been considered as capable yielding comparable information. Table 4.2. Microbiological criteria (guidelines) for drinking water quality Maximum admissible concentration (MAC) Parameters Results: volume of the sample (ml) Guide level (GL) Membrane filter method Multiple tube method (MPN) Total Coliforms 100 0 MPN Fecal Coliforms 100 0 MPN Fecal streptococci 100 0 MPN Sulphite-reducing clostridia 20 0 MPN Total bacteria counts1) 12) 13) 102) 1003) Source: EEC, 1980 in Huss, (1994) 1) Water for human consumption 2) Incubation at 37oC 3) Incubation at 22oC b) Drinking fountain surface which become wet during fountain operation shall be constructed of materials impervious to water and not subject to oxidation. c) Ice in contact with products shall be made from potable water and maintained in a sanitary condition d) Open water such as water barrels, pails, or tanks for drinking water from which the water must be dipped or poured, whether or not they are fitted with a cover, are prohibited. 2). Non-potable water: a). Non-potable water such as water for industrial or firefighting purposes, is unsafe and not to be used for drinking, washing of the person, cooking, washing of foods, washing of cooking or eating utensils, washing of food preparation or processing premises or personal services rooms, washing food processing equipments or for washing clothes. b) Construction of non-potable water systems or systems carrying any other non-potable substance shall be such as to prevent backflow or back syphonage into a potable water system. Water quality factors Several factors affect to water quality on fish plant. Microbes on water influence to water quality. Water that contains many microbes may have lack on quality. In addition, Organic matter may react and â€Å"consume† disinfectant such as chlorine and ozone and the presence will also interfere with UV light (Huss, 1994). Furthermore, pH is important in disinfection with chlorine and greater inactivation at high pH. In general, higher temperature result in increased inactivation rates (Huss, 1994). Table 4.3. Water quality tolerances Characteristic Maximum limit in ppm PHYSICAL Turbidity (silica scale) 10 color (platinum scale) 10 20 Objectionable taste color 0 CHEMICAL Arsenic 0.05 Barium 1.0 Cadmium 0.01 Chromium 0.05 Copper 3.0 Iron and Manganese 0.3 Lead 0.05 Magnesium 125.0 Manganese 0.1 Mercury 0.002 Nitrate 10.0 Selenium 0.01 Silver 0.05 Zinc 15.0 Chloride 250.0 Fluoride 1.5 Sulfate 250.0 Phenolic compound 0.001 Total solid 500.0 Normal carbonate alkalinity 120.0 Source: Gould, 1994 Table 4.4. Water hardness quality Quality Ppm of Calcium Carbonate Soft water Less than 50 Slightly hard water 50 to 100 Hard water 100 to 200 Very hard water Greater than 200 Source: Gould, 1994 Water quality in processing and cleaning As a general rule, water used on food processing must meet drinking water standards. WHO guidelines, EEC, and Indonesian health minister regulation can be used by fisheries processor to make the water is proper for fish processing. For making the water as a potable water, water have to check and free from disinfectant and bacteria. Turbidity, color, taste and odor are also easily monitored parameters. If there are local problems with chemical constituents (fluoride, iron) or contaminants from industry or agriculture (e.g. nitrate, pesticides, mining wastes) these should be monitored by the processor (Huss, 1994). The chemicals are used as a disinfectants such as chlorine, chloramines, ozone or UV irradiation. Chlorination is the cheapest form of treatment and monitoring of chlorine is relatively easy. According to WHO (1984) the concentration of chlorine in water should be in the range 0.2-0.5 mg/l. For sanitation purposes, it may reach 200 mg/l, but in order to avoid corrosion lower concentrations are advised (50-100 mg/l). Use of non-portable water in a plant The use on non-portable water may be necessary for water conservation purposes or desirable because of cost, but non-portable water should do not use on food processing. The water e.g. be surface water, sea water or chlorinated water from can cooling. Chlorinated water may be used for washing cans after closing before heat treatment, for transporting raw materials before processing (after the water has cooled off), for initial washing of boxes, for cooling of compressor, for use the fire protection lines in non-food areas and for fuming of waste material. It is necessary that portable and non-portable water should be in separate distribution system that should be clearly identifiable (Huss, 1994). Monitoring of water safety Water qualities have to check before build the fish processing and during operation. During operation, water quality that used on fish processing unit should be check once 6 months. If the fish processors using sea water on their factories, they have to check the quality of water more often than used potable water. On monitoring inspection, they can use sensory test before check it with microbiological and physic test on laboratory. The processors have to use accredited laboratory for checking the water quality (Winarno and Surono, 2002). The technical procedures describing the analyses for the common indicator organism are given in the standard textbook. The values used by the company should refer to specific method employed and the recommendation should include how to sample (tap flow, volume, sampling vessel, labeling, etc) and how to handle and examine the sample. Samples should be processed within 24 hours or less and be kept cool, but not frozen (preferably below 50C) and in the dark. The impact of sunlight can be very dramatic causing false negative results (Knochel, 1990 in Huss, 1994). If chlorination is used for disinfection, monitoring of the free chlorine level is the simplest way of checking the water treatment and should be performed most often (e.g. on daily basis). The microbiological indicator may check less frequently. If disinfection systems leaving no residuals are being used, checking the equipment should be done regularly (Huss, 1994). Corrective action Corrective actions have to do as soon as possible if there are found a deviation to standard on processing. For example, if the quality of water in fish processing is low on quality, the processing activity have to stop temporary and recall the product processing with this water. Record Recording have to do on every monitoring action and corrective action. Fish processor used daily sanitation checking, periodic inspection monitoring, and periodic inspection plumbing (Winarno and Surono, 2002). SANITATION STANDARD OPERATING PROCEDURES Table 4.5. Inactivation of microorganism by free chlorine Organism Water Cl2 residues, mg/l Temperature, oC pH Time, min Reduction % C*t 1) E. coli BDF2) 0.2 25 7.0 15 99.997 ND3) E. coli CDF4) 1.5 4 ? 60 99.9 2.5 E. coli + GAC5) CDF 1.5 4 ? 60 >> 60 L. pneumophila (water grown) Tap 0.25 20 7.7 58 99 15 L. pneumophila (media grown) Tap 0.25 20 7.7 4 99 1.1 Acid-fast Mycobacterium chelonei BDF 0.3 25 7.0 60 40 >> 60 Virus Hepatitis A BDF 0.5 5 10.0 49.6 99.99 12.3 Hepatitis A BDF 0.5 5 6.0 6.5 99.99 1.8 Parasites G. lambia BDF 0.2 0.3 5 6.0 99 54 87 G. lambia BDF 0.2 0.3 5 7.0 99 83 133 G. lambia BDF 0.2 0.3 5 8.0 99 119 192 Source: Huss, (1994). 1) C8t product of disinfectant concentration (c) in mg/l and contact time (t) in minutes for 99 % inactivation (mod.a. Sobsey, 1989) 2) BDF = Bufferd demand free 3) ND = no data 4) CDF = chlorine demand free 5) GAC = granular activated carbon. SANITATION STANDARD OPERATING PROCEDURES 4.4.2. Condition and cleanlines of equipments surface that are directly contact to product A great variety of utensils and equipments are used in the fish factories. There are an abundance of advice and regulation available concerning the requirements for equipment. All of them agree that the food equipments should be non-contaminating and easy to clean. Raw fish, for example, do not have the same standard of hygiene as a cooked or value added product. Criteria for hygienic design are particularly important for equipment that used in the following stages of processing and particularly after bacteria-eliminate by processing stages. There are seven basic principles for hygienic design agreed by Food Manufacturers Federation (FMF) and Food Machinery Association FMA (FMA/FMF 1967) as quoted by Forsythe and Hayes (1998). 1. All surfaces in contact with food must be inert to the food and must not migrate to or be absorbed by the food. 2. All surfaces in contact with food must be smooth and non-porous so that tiny particles of food, bacteria, or insect eggs are not caught in microscopic surface crevices and become difficult to dislodged, thus becoming a potential source of contamination. 3. All surfaces in contact with the food must be visible for inspection or the equipment must be readily disassembled for inspection. 4. All surfaces in contact with food must be readily accessible for manual cleaning, or if not, the readily disassembled for manual cleaning, or if clean-in-place techniques are used, it must be demonstrated that the results achieved without disassembly are the equivalent of those obtained with disassembly and manual cleaning. 5. All interior surfaces in contact with food must be so arranged that the equipment is self-employing or self-draining. 6. Equipment must so designed as to protect the contents from external contamination. 7. The exterior or non-product contact surfaces should be arranged to prevent harboring of soils, bacteria, or pets in and on the equipment itself as well as in its contact with other equipment, floors, walls, or hanging supports. The equipment in food plant is very specific for the type of food being processed. However, there are basic factors that must be considered essesntial in the design and in the installation of equipment to maintain a clean plant for the production and processing of food that is clean and safe (Gould, 1994) According to Gould (1994), some of basic the fundamentals of design should include the following: a. All surfaces in contact with food should be inert to the food under the condition of use and the food surface constituents must not migrate into the food or be adsorbed by or in the food. b. All surfaces in contact with the food must be smooth and non-porous to the food or to bacteria, yeast and/or molds and be totally free from pits or crevices. c. All product contact surfaces must be free of recesses, dead ends, open seams and gaps, crevices, protruding ledges, inside threads, insides shoulders, bolt and/or rivets. d. All equipment should be designed so that all contact surfaces can be readily and thoroughly cleaned and sanitized. e. All food equipments should be available for inspection and cleaning. f. All food equipments should be designed to protect the foods from external contamination. g. All food equipments should be designed so as to eliminate dead ends and dead space or areas to harbor soil, bacteria, molds, yeasts, and other pests. h. All food equipment should installed with three feet clear working area around the equipment. i. All food equipment should be installed with a minimum of six inches off the floor. j. All moving parts should have sealed or self-lubricating bearings. k. Hoods, if necessary, must be installed for ease in cleaning and sanitizing when appropriate. l. Wood and other impervious materials shall not be used in a food plant. m. Stainless steel should be used for the manufacture of all food plant equipment, piping, and all food contact surfaces. n. All food equipment should be acces for the service, preferably from above. o. The food plant equipment should be designed for cleaning in place (CIP) in preference to clean out of place (COP). p. All conveyor guides, splash guard, safety guards should be easily removed or easily opened to permit cleaning. q. All water and steam valves should be designed to prevent any leakage and they should have no pockets or recess areas. r. All food valves should be easily disassembled for cleaning and inspection. s. All piping must be aligned and supported to prevent sagging or any impediment to product flow and it must be self-draining. According to Shapton and Shapton (1991), the most common design faults which cause poor cleanability are: a. poor accessibility (- equipment should be placed at least 1 m from wall, ceiling or nearest equipment; b. inadequately rounded corners (minimum radius should be 1 cm, but 2 cm is regarded as optimum by the American Sanitary Standards Committee); c. sharp angles; d. dead ends (including poorly designed seal). Materials commonly used on food processing equipments are stainless steels, iron and mild steel, copper and its alloy, miscellaneous metals, plastics, rubber, glass, and wood, antimicrobial work surface (triclosan produced by Ciba Geigy) (Forsythe and Hayes, 1998). Monitoring action On fish processing unit, there are several subjects that have to monitor on cleaning of all surfaces equipments that contact directly to food such as surfaces condition which directly contact with products, cleanliness, and sanitation of equipment surfaces that contact directly to food, type and concentration of sanitation material, cleanliness of gloves and worker cloth (Winarno and Surono, 2002). This monitoring can do with visual inspection to surfaces cleanliness whether good or not, cleanliness and sanitation whether maintain by fish processor or not, gloves and worker cloth whether have a good or bad condition. Besides, using visual test, the processor can use chemical test using test strips/kits and microbiological test can do on verification action. Corrective action Several objects have to observe on corrective action such as sanitizer concentration whether variation or not, if it happens management of fish processing have to maintain/change the equipments and trained the worker. Recording Record should be observe at every monitoring and corrective action. The example of record on fish processing are periodically monitoring record, periodically record of chemical concentrations and monthly sanitation monitoring records. 4.4.3. Cross contamination protection Cross-contamination is defined as: any product that directly or indirectly becomes contaminated from contacting contaminants from another product, package, or area. The environment at a seafood plant location can contribute to contamination, as well as contamination to the products. The processing equipment, containers, and work surfaces are other contamination sources. An effective sanitation program is necessary to reduce contamination and to monitor program effectiveness. Cross contamination is easy to occur from raw materials. Many pathogenic bacteria are naturally present in aquatic environments Clostridium botulinum type E, pathogenic Vibrio sp., Aeromonas) and the general environment (C.botulinum type A and B, Listeria monocytogenes) (Huss et al. 2000). Other microorganisms are of the animal/human reservoir (Salmonella, Shigella, E.coli, enteric virus) (Huss et al. 2000). Although this pathogen is destroyed through pasteurization and thermal processing, it often enters cooked, ready-to-eat products as a post-processing contaminant. The pathogenic bacteria may live in fish, these microorganisms may be passed on the raw materials during production and processing. In general, when a fish is caught, the flesh is sterile whereas after death the fishs immune system collapses allowing easy access of microorganisms into the flesh (Huss 1995). Some microorganisms have been found on the entire outer surface (skin and gills) and in the intestines of live and newly healthy caught fish (Huss 1995). If these microorganism move to other materials on processing area, it will cause contamination on products or equipment. It can be affect to product quality. Processing equipments Processing equipments can be as a source of contamination on fish manufacture. It is therefore necessary that equipment in the processing establishment, coming in contact with food, be constructed in such a way as to ensure adequate cleaning, disinfection and proper maintenance to avoid the contamination (CAC 1997). To avoid cross contamination, processing equipments are have specific color for specific area, e.g. blue for raw materials products, white for processing area, and yellow for toilet and general plant cleaning. Personnel Personnel are one of vital component on cross contamination during fish processing. Transfer of microorganisms by personnel particularly from hands, is of vital importance (Chen et al. 2001; Bloomfield 2003). During fish handling and processing, bacteria may transfer from contaminated worker hands to raw materials or product and equipments surfaces. Low infectious doses of organisms such as Shigella and pathogenic Escherichia coli have been linked to hands as a source of contamination (Snyder 1998). Proper hand washing and disinfection has been recognized as one of the most effective measures to control the spread of pathogens, especially when considered along with the restriction of ill workers (Adler, 1999). To avoid cross contamination the employee should have received basic food sanitation training and employee do not result in food contamination. Water Water is important factor on fish processing, there are not fish processing without water. Water is a vehicle for the transmission of many agents of disease and continues to cause significant outbreaks of disease in developed and developing countries world-wide (Kirby et al., 2003). It is therefore important that potable water is used throughout the production process, for cleaning equipment, washing food, as well as ice making (Kirby et al., 2003). According to www.seafoodfromvietnam.com, stated that the main methods to avoid cross-contamination referring to the design and the technological installations of the factory are:  · the production line should be installed in straight line with no overlapping steps;  · ceiling, wall, equipment, machines in the factory must be always maintained;  · floor, walls, sewerage surfaces must be smooth to easy to clean;  · floor, walls, sewerage must be sanitized after each shift;  · all gates to the factories interior and to the different production rooms must kept closed tight best by doors. they should have in addition plastic curtains installed inside after the doors that protect against insects and contamination from outside;  · ventilation systems should be arranged close to the ceilings and must be protected against contamination from outside and always found in good operating condition;  · processing water and waste water drainage system should be constructed under the principles of flowing from area of high hygiene risk to low risk;  · drainage holes and ways must be constructed to not allow harmful animals to enter and must prevent a back flow of waste water during production. Monitoring Monitoring program on this section is starting from the source, through treatment, distribution and storage within the factory, to ensure that the water complies with internal or legislative standards (Kirby et al., 2003). According to Winarno and Surono (2002), there are several monitoring actions on cross contamination protection, namely: 1. Managers have to separate different activities such as between handling/processing of raw material with products. 2. Separating different products on storage 3. Cleanliness and area sanitation and handling equipments and food processing 4. Practice on Personal hygiene, cloth and hand washing 5. Practice to personal and equipments on product handling. 6. Personal flow on factory Several incorrect actions do by workers during processing: a. handing raw materials, then handle products; b. work close to or on the floor, then handle product; c. handling materials of can, then handle product; d. back from toilet did not wash hands; e. the shovel to handle waste on the floor, is also used for handle products; f. scratching face then handle the product; g. holding the unclean door handle, then handle the product. Corrective action According to Winarno and Surono (2002), quality assurance team have to do several corrective actions when there is a discrepancy monitoring that cause cross contamination. a. stop the activities till normally; b. take the preventive action; c. safety product evaluation, if it is necessary disposition to other products, re-process, and disposed to contaminated product. 4.4.4. Preserving hand washing facilities, sanitation, and toilet Washing facilities A hand washing facility should be ideally be provided in the factory entrance so that it can be used every time somebody enters. It should have hand hot (40-50oC) running water; pedal operated taps are best. Soap and single-use towels should be provided and/or hot air hand dries. No towels are needed for a wet process room. If paper towels are used, a bin must be provided; the contents of the bin must be burned at intervals, well away from the processing area. There are a number of the requirements on washing facilities:  · Have adequate washing facilities e.g. 1 washing facility for 10 workers  · Be located on appropriate place e.g. in front of entrance door on fish processing.  · Should be have flow water sources and dryer, and also bin. In addition, fish plant should have washing hand rooms, hygienic bathrooms and replacement rooms for changing clothes and boots. Table 4.6. Minimum number of lavatories in food processing Type of employment Number of employees Minimum number of lavatories Non industrial office buildings, public buildings, and similar establishments 1 15 1 16 35 2 36 60 3 61 90 4 91 125 5 Over 125 Additional fixture for each additional 45 employees Industrial factories, warehouses, loft building, and similar establishment 1 10 1 fixture for each 10 employees Over 100 1 fixture for each 15 additional employees Source: Gould (1994) Cleaning systems The most comprehensive procedure for manual cleaning and disinfection of Clean Out of Place (COP). It is suitable for modern plants. For cleaning liquid handling plants like breweries and dairies Clean In Place (CIP) system will be used, based on circulation by pumping of water, cleaning agents and disinfectants. In principle, the two systems will be similar. The most factories, a combination of COP and CIP will be used. Use of CIP may be limited to part of the plants or even to a particular machine. However, regardless of the type and size of food production the general principles behind the complex. The frequency of cleaning and disinfection will vary from several times during the working i.e. at every major break to once every day, at the end of production, or even less frequent. Table 4.7. Steps cleaning on fish plant Step Kinds of cleaning Purposes 1 Dry Clean surfaces are wiped and floors swept solid wastes (i.e. seafood scraps) are put into waste bins 2 Cold water wash (removes soluble waste softens remaining materials) Use cold water under pressure to wash walls, floors, and equipment. Hot water is not recommended as it causes food residues to set and become difficult to remove start from the corners and work towards the drain (top to bottom) to reduce the spread of contamination 3 Apply detergent Scrub (loosens and lifts soil and dirt) apply an approved foo

Food Cloning Essay

Food cloning is a very controversial topic to be discussed because of the large number of disagreements associated with it. Just like anything else in the world, it has positive and negative sides to it. The consumers all over the world only see the negative side. It is time that they now witness the benefits that cloned food brings along with it. This paper will outline these controversies and will describe how the media portrays them. It will also demonstrate the effect of food cloning on our culture, if there is any, and will highlight what this new technology can do for man’s future. Discussion Food cloning is basically obtaining food from cloned animals. How exactly does this work? It is as simple as this. Biotech companies clone animals such as cows, pigs and goats etc by taking the nuclei of cells from adults and combining them into other egg cells from which the nuclei have been extracted. Using this method, a large number of livestock have already been cloned for sale to producers (Reuters, 2003). The first cloned animal that was ever produced was a sheep in 1997. Since then, this technology has become more common and common with time. Because of this reason, the Food and Drug Authority asserted its control over cloning (Patel & Rushefsky, 2002). Food cloning is a controversial topic since the time cloning of animals was introduced in 1997. Consumer groups all over the world want authorities to look in ethical and moral issues that are associated with cloning. People are not accepting this new technology and the benefits that come with it for a variety of reasons and controversies. The controversies largely have to do with the degree of safety of the meat, milk and other food products that are obtained from these cloned animals. Why is safety an issue? The answer to this question is obvious. Man is once again trying to intervene with nature and this may not give out the best results because man is subject to errors. Therefore, man will never be able to produce or reproduce animals and food products exactly like the ones present naturally with the help of science and technology and this difference is the main health concern of authorities all over the world. Another reason why cloned food is considered unsafe is that cloned animals usually have higher death rate, low life expectancy and are more prone to diseases (Poulter, 2008). Other safety issues that are considered to pose include the possibility of causing allergic reactions in human and unexpected genetic effects, altering of significant nutrients that are required, containing higher level of toxicants, reducing the effects of antibiotics, and others (Gralla, & Gralla, 2004). After the famous Mary Shelly’s story in which she creates a Frankenstein, people have started to associate cloned animals with that as well. They fear that just like the Frankenstein turned against its creator, the food products obtained from cloned animals may also back fire. They think that just like the Frankenstein turned out to be harmful, cloned food products will also turn out to be harmful. Because of these health concerns, consumers all over are getting worried and concerned regarding whether of not the food products they are having are cloned or not. According to a source, companies now want their produced food products to be labeled as â€Å"clone free† so that their consumers can buy and consume food products without having to worry about safety issues. We can take the example of Ben and Jerry’s. Because of this non acceptance of the consumers, Ben and Jerry’s which is a popular ice cream producing company want to ensure their customers through media that the ice cream they produce comes from normal cows and not clones (The Associated Press, 2008). The media has a huge role to play in this. It made the debate regarding food cloning very open and all the concerns were right there in front of the consumers. Despite being confirmed as safe by the government, cloned food will not be accepted by consumers. However, the reality may be a lot different from this perception that the general public has regarding cloned food. Various legal authorities have given a green light to the use of cloned food as they consider it safe. These include the government, scientists and agencies like the Food and Drug Administration are using media to affirm the fact that there is no difference in food products from cloned animals and from conventional livestock. Stephen F. Sundlof, director of the Food and Drug Administration Center for Veterinary Medicine announced that â€Å"meat and milk from cattle, swine and goat clones is as safe to eat as the food we eat every day,† Both cloned and natural foods are equally safe and this also goes for the food obtained from off springs of cloned animals (The Associated Press, 2008). They say that there is nothing in the world that is completely natural, therefore there is no reason to stop when it comes to food and not use science and technology to use ways in which abundant food can be made available and that too at better quality. An example of potatoes is given. It is said that potatoes are not edible in their natural form as they are poisonous. Only after selective breeding, they are made edible (Crompton, 2007). Another point put forward to counter the argument of cloned animals being more prone to diseases and having a lower expectancy age is that the milk and meat obtained from cloned animals while they are healthy and alive will not harm the consumers in any way. Therefore there is no reason to be scared to consume such foods. The government and agencies like FDA have confirmed the safety of the foods but still the businesses are not ready to use cloned animals for their products. They fear that if they use such animals, they will have to label their products as ‘cloned’ and because of this people will not go for this product. However, their fear is logical because people are not ready as yet. We are living in a world where the population is increasing at a very rapid exponential rate. This increasing population will eventually demand food and the rate at which we are using up all our resources, it is predicted that very soon man will not have a lot to eat. We need to find better and newer ways which enable that we have abundant food supply for everyone in the world. Biotechnology is a new field that has been grown because of this. Cloned food is something that has been developed as a result. There were health concerns in the past regarding cloned food, but since now the government and other authorities like FDA have confirmed the safety of food obtained from cloned animals, we consumers must learn to accept it as in near future, this food will become a necessity and out only option. Conclusion In conclusion, I would once again like to emphasize on the need to accept such technologies. Food cloning was considered unsafe in the past because it is something new. Everything new has to go through a testing stage until it can be made ready to use. Similarly, food cloning has undergone the testing stage and it is now safe and ready to use. It is no longer the Frankenstein that it was once considered and because of this it has been made legal all over the world. References The Associated Press (2008) Cloned food may prompt ‘clone-free’ labels. Retrieved, 4 Oct, 2008, from MSNBC. Web site: http://www. msnbc. msn. com/id/16383458/ Crompton, S. (2007) Frankenstein’s monsters or the future of food? Retrieved, 4 Oct, 2008, from Times Online. Web site: http://women. timesonline. co. uk/tol/life_and_style/women/body_and_soul/article1461151. ece Gralla, J. D. & Preston Gralla (2004) Complete Idiot’s Guide to Understanding Cloning. Alpha Books. Patel, K. & Mark E. Rushefsky (2002) Health Care Policy in an Age of New Technologies. M. E. Sharpe. Poulter, S (2008) EU gives green light for cloned food to go on sale in UK shops. Retrieved, 4 Oct, 2008, from Daily Mail Online. Web site: http://www. dailymail. co. uk/health/article-507700/EU-gives-green-light-cloned-food-sale-UK-shops. html Reuters (2003) Cloned Food OK by FDA. Retrieved, 4 Oct, 2008, from Wired. Web site: http://www. wired. com/techbiz/media/news/2003/10/61038

Analysis Of The Article Gunner Jay Lindberg - 1018 Words

In the article Gunner Jay Lindberg Killed Thien Minh Ly, Was It Actually a Hate Crime?, Two Victims named Gunner Jay Lindberg and Domenic Michael Christopher were found guilty of a crime that had went viral as media gossiped the news about to males whom were convicted for killing Minh Ly an sentenced to death, From the metaphysical view Libertarianism it is shown that they are guilty of the actions they have committed that night. Sartre believes that the very nature of consciousness is what allows human beings to have free will. He thinks that being conscious of imagining and noticing the different consequences of situations allow you to know the different possible futures that might come about from the actions we do that allow us to choose our path. For Sartre, being observant of the world allows us to take a step back from our lives and view it in a different type of lens. This opens up a distance between our consciousness and the rest of the physical aspects in the world. Free wil l is the ability to choose from choices that allow the action to creatively determine by the conscious mind. Libertarianism rejects that they are innocent because everything that we do as humans are our own free will and we will always be responsible for what we do as people. Sartre agrees with this argument stating that â€Å"human consciousness can withdraw itself from any existing situation to seek a future that does not exist, so humans are not determined by any existing situation but

William Shakespeare s Romeo And Juliet - 802 Words

Shakespeare is regarded as a playwright for all times because he deals with themes that are universal to humans across times. Themes such as ‘love as a cause of violence’ and ‘fate’ are encountered today and this is evident in Bernstein and Sondheim’s Westside Story and Romeo and Juliet despite the 600years difference. Fate is the determination of cause by which things in general are believed to come to be as they are or events to happen as they do. They are linked to time, and ultimately, time is the one force that humans cannot control. It can be seen that fate is worldwide theme. The whole play of Romeo and Juliet is a huge example of fate. Romeo kills Tybalt by accident, and Benvolio tell Romeo that he might be put to death if he gets caught which he then immediately blames on his fortune. This is evident when he says â€Å"O! I am Fortune s fool! (Act III Scene i). The tragic timing of Romeo’s suicide and Juliet’s awakening can be another example of a fate. Juliet drinks a poison and when Romeo believes that Juliet is dead, he cries out, â€Å"Then I defy you, stars,† denying hold of fate on him and plans to kill himself (Act V Scene i). Perhaps the biggest example of fate is the Prologue. The prologue refers to an ill-fated couple through a celestial imagery, â€Å"A pa ir of star-crossed lovers take their life† which means that their love is against the stars, of which controls people’s destiny. Also the word â€Å"death-marked love† provides the audience with the knowledge that RomeoShow MoreRelatedWilliam Shakespeare s Romeo And Juliet1287 Words   |  6 PagesLizzy Baginski English Composition 2 Mr. Spera March 10, 2015 Romeo and Juliet Research Paper The movie Romeo and Juliet is a modern classic film that took place in 1996. Overall this is a timeless story that everyone should go and watch. This movie has an intriguing plot line that tells the story of two feuding families, The Montagues and The Capulets, and how the children of these two different families fall in love. The two children overcome various obstacles such as hiding their chemistry fromRead MoreWilliam Shakespeare s Romeo And Juliet 966 Words   |  4 Pages Beauty Over Gold â€Å"Beauty provoketh thieves sooner than gold.--William Shakespeare, 1623. In his book As You Like It, William Shakespeare pointed out the supremacy of love rather than the want of gold and wealth. Truly, beauty is more important to thieves than wealth. Many of the thieves in this world would rather have an elegant woman than to obtain precious rubies. After all, what good is a prosperous man if he doesn’t have a charming woman? Two famous men grab my attention who didn’t fear forRead MoreWilliam Shakespeare s Romeo And Juliet Essay1024 Words   |  5 PagesRomeo and Juliet is a tragedy written by William Shakespeare early in his career about two young star-crossed lovers whose deaths ultimately reconcile their feuding families. It was among Shakespeare s most popular plays during his lifetime and, along with Hamlet, is one of his most frequently performed plays. Today, the title characters are regarded as archetypal young lovers. Romeo and Juliet belongs to a tradition of tragic romances stretching back to antiquity. The plot is based on an ItalianRead MoreWilliam Shakespeare s Romeo And Juliet1124 Words   |  5 PagesThe play Romeo and Juliet is a tragedy written by William Shakespeare early in his career about two young star-crossed lovers whose deaths ultimately reconcile their feuding families. It was among Shakespeare s most popular plays during his lifetime and, along with Hamlet, is one of his most frequently performed plays. Today, the title characters are regarded as archetypal young lovers. Romeo and Juliet belongs to a tradition of tragic romances stretching back to antiquity. Its plot is based onRead MoreWilliam Shakespeare s Romeo And Juliet861 Words   |  4 Pagesgreatly shown in the play Romeo and Juliet by William Shakespeare. It was love at first sight with Romeo Montague and Juliet Capulet. Meeting at a party and falling in love to get married without even spending quality time with each other. Romeo and Juliet couldn t tell there parents because the Capulets and Montagues are long term rivals. Both Romeo and Juliet had to find different ways and excuses to make this marriage work. A big problem was developed. Romeo kills Juliet s cousin and is banishedRead MoreWilliam Shakespeare s Romeo And Juliet1770 Words   |  8 Pagesof Romeo and Juliet. The story of two destined lovers who were killed by their own doing. But what if they weren t two destined lovers who got unlucky, but doomed partners that were never going to have a good-life to begin with.William Sha kespeare gives us a view of early signs of gang conflict in the early age of Verona, Italy. He gives us a perspective of the norms and customs of Italy during the Setting of William Shakespeare s most famous story. Romeo and Juliet, by William Shakespeare, givesRead MoreWilliam Shakespeare s Romeo And Juliet1616 Words   |  7 Pageslove can also cause some of life s most controversial battles. These battles could stem from lack of patience, disagreement of moral values, and in some cases, an absence of attraction overall. In Romeo and Juliet by William Shakespeare, the issues that drive Romeo Montague and Juliet Capulet s to each of their dreadful misfortunes are inevitable. When it comes to many of Shakespeare s plays, Aristotle s theory is used to describe them as tragedies. Romeo and Juliet is known by many as a tragedyRead MoreWilliam Shakespeare s Romeo And Juliet1264 Words   |  6 Pagestheater-going public the most important dramatist in English literature, Shakespeare oc cupies a well-known position in the world of talented authors. His canon contains thirty-seven plays, written in the late sixteenth and early seventeenth centuries. Additionally, throughout the years, they continue to sustain critical attention, with the majority of his works circling tragedies, one being Romeo and Juliet. William Shakespeare s Romeo and Juliet speaks to the timeless appeal of star-crossed lovers. Their loveRead MoreWilliam Shakespeare s Romeo And Juliet924 Words   |  4 PagesWilliam Shakespeare’s Romeo and Juliet is a tragedy that follows the so-called love of two teenagers. The two fall in love at a masked ball and have a secret marriage. Throughout the play, their actions show how ridiculous love is, and how it is a danger to anyone who become twisted in its choking grasp. However, in the death of the youth and survival of the elders, an alternative explanation for the tragic events may be found. Although Shakespeare seems to be mocking love throughout the play, itRead MoreWilliam Shakespeare s Romeo And Juliet1279 Words   |  6 Pagesour lives. The great, classic writers teach timeless, valuable life skills. Shakespeare was the greatest writer of all time. His writings mainly consisted of dramas and sonnets. Romeo and Juliet, as well as, A MIdsummer Night’s Dream were written about the same time period. He was able to inter relate everything that wrote. For example, the tale of Pyramus and Thisbe could possibly be an advertisement for Romeo and Juliet. The basic structure of the two dramas is the same; two forbidden lovers meet